Ajidokoro Yano Kyomachi, serving Kitakyushu nuka-daki near Kokura Station
A Japanese izakaya in Kokura Kyomachi where you can enjoy nuka-daki breakfast sets, Japanese lunch, fermented dishes, fresh fish and local sake.
Fermented Izakaya、by Night,Gentle Meals by Day。Warm cuisine and hospitality throughout the day
Walkable from hotels—local breakfast and dinner.
Kitakyushu's Local Specialty — Nuka-daki.
A beloved local dish for your journey.
Nuka-daki is a traditional local dish passed down since the Edo period, where blue fish such as mackerel and sardines are simmered in a traditional 'nuka-doko' (fermented rice bran bed). The rice bran is fermented, and cooking fish in this bed removes the fishy smell characteristic of blue fish, resulting in a soft, flaky texture.
At Ajidokoro Yano, we use our special 'Yano-style nuka-doko' without soy sauce, sake, mirin, or sugar—completely additive-free, making it ideal for health-conscious diners.
Click to switch menus
Sardine Nuka-daki Breakfast Set
A unique, completely additive-free fruity sardine nuka-daki cooked in Yano-style nukadoko, served with our proud nuka-zuke pickles.
¥880(tax incl.)
Mackerel Nuka-daki Breakfast Set
Mackerel nuka-daki cooked in Yano-style nukadoko, served with our proud nuka-zuke pickles.
¥990(tax incl.)
Chicken Drumstick Nuka-daki Breakfast Set
Chicken drumstick nuka-daki cooked in Yano-style nukadoko, served with our proud nuka-zuke pickles.
¥880(tax incl.)
Nuka-zuke Pickles & Raw Egg Breakfast Set
Enjoy our proud nuka-zuke pickles marinated in Yano-style nukadoko with tamago-kake-gohan using premium Ran-Oh eggs.
¥700(tax incl.)
Nuka-zuke Pickles & Natto Breakfast Set
A health-conscious breakfast set with our proud nuka-zuke pickles marinated in Yano-style nukadoko and natto.
¥660(tax incl.)
Flounder Seafood Bowl
We prepare fresh flounder from our tank just before opening. Enjoy the texture of fresh flounder.
¥1,540(tax incl.)
Sardine Nuka-daki Set Meal
A unique, completely additive-free fruity sardine nuka-daki cooked in Yano-style nukadoko, served with our proud nuka-zuke pickles.
Mackerel Nuka-daki Set Meal
Mackerel nuka-daki set meal cooked in Yano-style nukadoko.
Chicken Drumstick Nuka-daki Set Meal
Chicken drumstick nuka-daki set meal cooked in Yano-style nukadoko.
Salt Koji Fried Chicken Set Meal
Juicy fried chicken marinated thoroughly in homemade salt koji.
¥980(tax incl.)
![[Limited Quantity] Daily Set Meal](/images/menu/lunch/higawari-teishoku.jpg)
[Limited Quantity] Daily Set Meal
Daily set meal featuring seafood and fermented foods.
¥850(tax incl.)
![[Autumn/Winter Only] Fried Oyster Set Meal](/images/menu/lunch/kaki-fry-teishoku.jpg)
[Autumn/Winter Only] Fried Oyster Set Meal
Served with nuka-zuke tartar sauce, the fermented acidity enhances the sweetness of oysters.
¥1,210(tax incl.)
For Travelers and Business Trips
Within walking distance from JR Kokura Station. Popular with hotel guests and business travelers. Enjoy freshly cooked rice and nuka-daki set meals in the morning, and local sake with appetizers at night.
Fresh from the Tank.
We prepare fresh fish swimming in our in-store tank right before serving. Enjoy sashimi, simmered, or grilled—prepared to your preference.
Local Sake from Fukuoka.
We offer a rich selection of carefully chosen local sake from Fukuoka and across Kyushu. We'll recommend the perfect pairing for your meal.
Food Gallery
Carefully crafted dishes with heart
Store Information
Nearby Hotels (Within 10 min walk)
- Nishitetsu Inn Kokura30 sec walk
- Rakuten STAY Kokura Ekimae1 min walk
- Toyoko Inn Kokura Station South2 min walk
- Hotel Relief Kokura Ekimae3 min walk
- Hotel Tetra Kitakyushu3 min walk
- Urban Hotel Kajimachi3 min walk
- Hotel Reference Kokura Ekimae4 min walk
- Daiwa Roynet Hotel Kokura Ekimae6 min walk
- JR Kyushu Station Hotel Kokura6 min walk
- APA Hotel Kokura Ekimae6 min walk
- Hotel Crown Hills Kokura7 min walk
- Hotel Livemax Kokura Ekimae8 min walk
- Toyoko Inn Kokura Station Shinkansen Exit8 min walk
- Urban Place Inn Kokura8 min walk
- Rihga Royal Hotel Kokura9 min walk
- Toyoko Inn Kokura Station North9 min walk
- APA Hotel Kokura Station Shinkansen Exit10 min walk
Phone
080-3996-7109Hours
Morning 6:30–9:00 / Lunch 11:00–14:00 / Dinner 17:00–22:00
Seats
29 seats
Payment
Cards & E-money accepted
Smoking
Non-smoking (Ashtray outside)
Wi-Fi
Free Wi-Fi available
Parking
Nearby coin parking
Frequently Asked Questions
What kind of restaurant is Ajidokoro Yano Kyomachi?
Ajidokoro Yano Kyomachi is a Japanese izakaya in Kokura's Kyomachi area, known for Kitakyushu-style nuka-daki and fermented dishes. We serve local favorites such as sardine and mackerel simmered in fermented rice bran, shio-koji fried chicken, fresh fish and local sake. It is a casual place for travelers, business guests and local customers who want a real Kokura meal.
How far is it from Kokura Station?
We are in the Kyomachi area, about a 6-minute walk from Kokura Station South Exit. The map in the Store Information section shows the exact location and nearby hotels. Please note that Ajidokoro Yano also has a main store on the north side of Kokura Station. If you are visiting this site's restaurant, please look for the Kyomachi branch.
What is the difference between breakfast, lunch and dinner?
Breakfast is simple and gentle, with set meals such as nuka-daki and rice. Lunch focuses on Japanese set meals, including nuka-daki and shio-koji fried chicken. In the evening, the restaurant becomes a fermented-food izakaya where you can enjoy small dishes, fresh fish and drinks at a slower pace.
Can I order alcohol at lunch?
Yes. Beer, highballs, sake and other alcoholic drinks are available during lunch. Many guests enjoy a light drink with nuka-daki or shio-koji fried chicken. Please do not drink alcohol if you will be driving.
Is it comfortable for solo diners?
Yes. Solo diners are welcome, and counter seats are available. It is easy to stop by for a quick breakfast, a set-meal lunch or a simple dinner with nuka-daki and a beer after work or during a business trip.
Can families with small children visit?
Yes. Families with small children are welcome. When available, we will guide you to the raised seating area with sunken tables, which is slightly separated from the other seats and easier for families to use.
Do I need a reservation?
Walk-ins are welcome when seats are available, but reservations are recommended on weekends, holidays and event days. You can reserve by phone or through the online reservation links. If you have requests such as counter seats or a course including nuka-daki, please mention them when booking.
Can you host group dinners or private parties?
We can host small gatherings, company dinners and family meals. The restaurant has about 29 seats. Private-use conditions and group capacity depend on the date, so please contact us with your party size and preferred style.
Do you offer course meals or all-you-can-drink plans?
Course meals and all-you-can-drink plans can be arranged depending on the number of guests and your budget. We can include signature dishes such as nuka-daki, seasonal fish and shio-koji fried chicken. Please check the reservation page or ask us when booking.
What payment methods are accepted? Is there a cover charge?
Cash, credit cards and e-money are accepted. There is no seating charge or cover charge. A small otoshi appetizer may be served to guests ordering drinks without a set meal, and it is provided free of charge.
Is smoking allowed?
The restaurant is non-smoking, including electronic cigarettes. An ashtray is available outside the restaurant for guests who wish to smoke.